ARTISAN MADE · KETTLE COOKED
PLANTAIN SNACKS
Thin slices of plantain, kettle cooked with vegetable oil, and sprinkled with sea salt from the pacific ocean, with many flavoring configurations possible!
Thin slices of plantain, kettle cooked with vegetable oil, and sprinkled with sea salt from the pacific ocean, with many flavoring configurations possible!
Pressed plantain flakes, kettle cooked with vegetable oil and sprinkled with sea salt from the pacific ocean, with many flavoring configurations possible!
Pressed plantain flakes, kettle cooked with vegetable oil and sprinkled with sea salt from the pacific ocean, with many flavoring configurations possible!
Diced plantains, kettle cooked with vegetable oil and sprinkled with sea salt from the pacific ocean, with many flavoring configurations possible!
Diced plantains, kettle cooked with vegetable oil and sprinkled with sea salt from the pacific ocean, with many flavoring configurations possible!
String plantains, kettle cooked with vegetable oil and sprinkled with sea salt from the pacific ocean, with many flavoring configurations possible!
String plantains, kettle cooked with vegetable oil and sprinkled with sea salt from the pacific ocean, with many flavoring configurations possible!
Cups made of pressed plantains, kettle cooked with vegetable oil and sprinkled with sea salt from the pacific ocean!
Cups made of pressed plantains, kettle cooked with vegetable oil and sprinkled with sea salt from the pacific ocean!
WHAT GOES INTO OUR SNACKS?
From the fertile soils of Ecuador’s emerald fields, to the azure waters of the Pacific Ocean, we put the very best of our lands into our products, to ensure the perfect blend between quality Ingredients, and expert craftmanship.
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